Hugh Budgen, the main contributor to the site, managed to keep hold of his uncle’s menu from the Christmas Day of 1953. Unfortunately, just a few years ago, Hugh allowed the menu out of his collection and it was passed around for people to look at and now all we have is this low resolution image.
The Commanding Officer,
Officers and Other Ranks wish you a Happy Christmas.
Autographs
Breakfast
MENU
PORRIDGE or CORNFLAKES
FRIED EGG GRILLED BACON
BREAKFAST ROLLS
BUTTER MARMALADE
Dinner
MENU
CREAM OF TOMATO SOUP
ROAST TURKEY and STUFFING
ROAST PORK APPLE SAUCE
CHIPOLATTA SAUSAGE
ROAST POTATOES
CREAMED POTATOES
BRUSSEL SPROUTS
BUTTERED CARROTS
GRAVY
CHRISTMAS PUDDING
RUM OR BRANDY SAUCE
CHEESE and BISCUITS
APPLES RAISINS ORANGES
MINCE TARTS
BEER MINERALS NUTS
Tea
MENU
COLD HAM and COLD MEATS
PICKLES BEETROOT
SARDINES ON TOAST
CHRISTMAS CAKE
JELLIES BLANCMANGE
Royal Air Force
Cranage
CHRISTMAS
1953
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